Moist Banana Bread Pudding: A Delicious Treat You Won't Want to Miss!
Are you craving a sweet and indulgent dessert that's perfect for any occasion? Look no further than our Moist Banana Bread Pudding! Made with ripe bananas, rich bread, and a hint of spice, this recipe is sure to become a new favorite. And the best part? It's incredibly easy to make. So grab your mixing bowl and let's get started!
Recipe: Moist Banana Bread Pudding
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups stale bread, cut into 1-inch cubes
* 1/2 cup granulated sugar
* 1/4 cup all-purpose flour
* 1/2 teaspoon baking powder
* 1/2 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* 1/4 teaspoon salt
* 1/2 cup unsalted butter, melted
* 2 large eggs
* 1 teaspoon vanilla extract
* Confectioners' sugar, for dusting (optional)
Instructions:
1. Preheat your oven to 350°F (180°C).
2. In a large mixing bowl, combine the mashed bananas, bread cubes, granulated sugar, flour, baking powder, cinnamon, nutmeg, and salt. Toss until the bread is evenly coated with the dry ingredients.
3. In a separate bowl, whisk together the melted butter, eggs, and vanilla extract.
4. Pour the wet ingredients over the bread mixture and toss until the bread is well coated.
5. Transfer the mixture to a 9×13-inch baking dish and let it sit for 10-15 minutes to allow the bread to absorb the liquid.
6. Bake for 45-50 minutes, or until the pudding is golden brown and set.
7. Remove from the oven and let cool for 10-15 minutes.
8. Dust with confectioners' sugar, if desired.
9. Serve warm, topped with whipped cream or vanilla ice cream, if desired.
Cook Time: 45-50 minutes
Prep Time: 20 minutes
Total Time: 1 hour 5-10 minutes
Variations:
* Add a handful of chopped walnuts or pecans for a delicious crunch
* Swap out the all-purpose flour for whole wheat flour for a nutty twist
* Use a combination of brown sugar and white sugar for a richer flavor
* Add a sprinkle of cinnamon or nutmeg on top of the pudding before baking for an extra boost of spice
* Make individual servings in ramekins or a mini cast-iron skillet for a fun and easy presentation
We hope you enjoy our Moist Banana Bread Pudding recipe! With its rich, buttery flavor and moist texture, it's sure to become a new favorite in your household. Happy baking!
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