Indulge in the Sweetness of Dairy-Free Vegan Banana Bread!
Don't miss out on the opportunity to try this mouthwatering treat at home. Say goodbye to refined sugars and dairy products and hello to a healthier, plant-based alternative. Click here to see the full recipe and get started on baking your very own Dairy-Free Vegan Banana Bread!
Recipe:
Ingredients:
* 3 large ripe bananas, mashed
* 1/2 cup vegan butter (such as Earth Balance), melted
* 1/2 cup sugar
* 1/2 cup brown sugar
* 1 egg replacement (such as Ener-G Egg Replacer or flaxseed mixed with water)
* 2 teaspoons vanilla extract
* 2 1/4 cups all-purpose flour
* 1 teaspoon baking powder
* 1/2 teaspoon salt
* 1/2 cup chopped walnuts (optional)
Instructions:
1. Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan with non-stick cooking spray or oil.
2. In a large mixing bowl, combine the melted vegan butter and sugars. Stir until well combined.
3. Add the mashed bananas, egg replacement, and vanilla extract to the bowl. Mix until smooth.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Add the dry ingredients to the wet ingredients and stir until just combined. Do not overmix.
5. Fold in the chopped walnuts, if using.
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 55-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
8. Remove the bread from the oven and let it cool on a wire rack for 10-15 minutes before transferring to a plate or serving.
Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 70-75 minutes
Tips and Variations:
* For a chocolate banana bread, add 1/2 cup of cocoa powder to the dry ingredients.
* To make a nut-free banana bread, omit the walnuts or substitute with 1/2 cup of chopped almonds or pecans.
* Experiment with different spices, such as cinnamon or nutmeg, to add a unique flavor profile.
* For a moist and indulgent treat, drizzle the bread with a maple syrup glaze after cooling.
Get baking and enjoy your delicious Dairy-Free Vegan Banana Bread!
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