Get Ready to Sink Your Teeth into a Slice of Delicious Homemade Healthy Banana Bread!
Are you a banana bread lover looking for a healthier alternative? Look no further! With this recipe, you can indulge in a moist and flavorful loaf made with wholesome ingredients. Don't miss out on the opportunity to try this scrumptious treat at home – follow the full recipe below and get baking!
Ingredient List:
* 3 large ripe bananas, mashed
* 1/2 cup rolled oats
* 1/2 cup whole wheat flour
* 1/4 cup almond flour
* 1/2 cup unsalted butter, softened (or coconut oil)
* 1 cup granulated sugar
* 2 large eggs
* 1/2 teaspoon baking powder
* 1/2 teaspoon baking soda
* 1/2 teaspoon ground cinnamon
* 1/4 teaspoon ground nutmeg
* Salt (optional)
* 1/2 cup chopped walnuts or pecans (optional)
* 1 teaspoon vanilla extract
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan with non-stick cooking spray or butter.
2. In a large mixing bowl, whisk together the oats, whole wheat flour, almond flour, baking powder, baking soda, cinnamon, nutmeg, and salt (if using).
3. In a separate mixing bowl, combine the mashed bananas, sugar, eggs, and vanilla extract. Mix until smooth.
4. Add the softened butter (or coconut oil) to the banana mixture and mix until well combined.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
6. Fold in the chopped nuts (if using).
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 50-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
9. Remove the bread from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Cooking Time:
* 50-60 minutes
Prep Time:
* 15-20 minutes
Total Time:
* 65-80 minutes
Variations:
* Chocolate Chip Banana Bread: Add 1/2 cup of semisweet chocolate chips to the batter for a delicious twist.
* Peanut Butter Banana Bread: Add 2 tablespoons of creamy peanut butter to the batter for added protein and flavor.
* Cranberry Orange Banana Bread: Add 1/2 cup of dried cranberries and 1 tablespoon of orange extract to the batter for a fruity and flavorful twist.
* Gluten-Free Banana Bread: Replace the whole wheat flour with gluten-free all-purpose flour and add 1/4 cup of xanthan gum to the batter.
Indulge in your delicious homemade healthy banana bread, knowing you've made a nourishing treat that's perfect for snacking, sharing, or enjoying with your loved ones. Happy baking!
Must Tried Recipes :
