Try Easy Healthy Banana Bread at Home!
Are you looking for a delicious and healthy banana bread recipe that's easy to make? Look no further! Our Easy Healthy Banana Bread recipe is a game-changer. Made with wholesome ingredients and minimal added sugar, this recipe is perfect for a quick snack or breakfast on-the-go. You'll love the moist and flavorful texture, and you'll be able to customize it to your taste with our variety of ingredient options. Don't forget to try it at home and see the full recipe below!
Easy Healthy Banana Bread Recipe
Ingredients:
* 3 large ripe bananas, mashed
* 1/2 cup almond butter or peanut butter
* 1/2 cup coconut sugar or brown sugar
* 1 egg
* 1/2 cup plain Greek yogurt
* 1/2 cup whole wheat flour
* 1/2 cup rolled oats
* 1/2 teaspoon baking powder
* 1/2 teaspoon salt
* 1/4 teaspoon ground cinnamon (optional)
* 1/4 cup chopped walnuts or pecans (optional)
* 1 tablespoon honey or maple syrup (optional)
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan with non-stick cooking spray or butter.
2. In a large bowl, combine the mashed bananas, almond butter, coconut sugar, and egg. Mix well until smooth.
3. Add the Greek yogurt, whole wheat flour, oats, baking powder, salt, and cinnamon (if using). Mix until just combined.
4. Fold in the chopped nuts (if using).
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Drizzle with honey or maple syrup (if using).
7. Bake for 55-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
8. Remove from the oven and let cool on a wire rack for at least 10 minutes before slicing and serving.
Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Veggiy Variations:
* Add some zucchini or carrots to the batter for added moisture and flavor.
* Use chocolate chips instead of nuts for a sweet treat.
* Replace the coconut sugar with honey or maple syrup for a different flavor profile.
* Add some nutmeg or cardamom for extra spice.
* Use coconut flour instead of whole wheat flour for a gluten-free option.
Enjoy your delicious and healthy banana bread!
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