Try Easy Banana Bread Muffins Today!
Don't miss out on the opportunity to indulge in the moist, delicious, and utterly satisfying world of banana bread muffins! With just a few simple ingredients and a pinch of baking magic, you can whip up a batch of these scrumptious treats in no time. And the best part? You can enjoy them warm, straight from the oven, or store them for later. To make the magic happen, simply follow the recipe below!
Recipe: Easy Banana Bread Muffins
Servings: 12 muffins
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 cup granulated sugar
* 2 teaspoons baking powder
* 1/2 teaspoon salt
* 1/4 cup unsalted butter, melted
* 1 large egg
* 1 teaspoon vanilla extract
* 1/2 cup chopped walnuts or pecans (optional)
Instructions:
1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together the flour, sugar, baking powder, and salt.
3. In a separate bowl, combine the mashed bananas, melted butter, egg, and vanilla extract. Stir until smooth.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
5. Fold in the chopped nuts, if using.
6. Divide the batter evenly among the muffin cups.
7. Bake for 18-20 minutes, or until the muffins are golden brown and a toothpick inserted into the center of a muffin comes out clean.
8. Allow the muffins to cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely.
Cook Time: 18-20 minutes
Prep Time: 10 minutes
Total Time: 28-30 minutes
Tips and Variations:
* To make Cinnamon Swirl Muffins, add 1/2 teaspoon of ground cinnamon to the dry ingredients and sprinkle a pinch of cinnamon sugar on top of each muffin before baking.
* To make Chocolate Chip Muffins, add 1/2 cup of semi-sweet chocolate chips to the batter.
* To make Pumpkin Spice Muffins, add 1/2 teaspoon of pumpkin pie spice to the dry ingredients and substitute 1/4 cup of the sugar with 1/4 cup of honey.
* To make a Gluten-Free Version, replace the all-purpose flour with a 1:1 gluten-free flour blend.
Get baking and enjoy the delicious, effortless goodness of Easy Banana Bread Muffins!
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