Indulge in the Sweetness of Banana Bread with Whipped Cream Topping!
Don't miss out on the opportunity to try this scrumptious Banana Bread with Whipped Cream Topping at home. With its moist and flavorful banana bread, topped with a dollop of creamy whipped cream, this dessert is sure to satisfy your sweet tooth. Try it out and impress your family and friends with this easy-to-make recipe. See the full recipe below!
Recipe:
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking soda
* 1 tsp salt
* 1 cup granulated sugar
* 1/2 cup unsalted butter, softened
* 2 large eggs
* 1/2 cup plain Greek yogurt
* 1 tsp vanilla extract
* 1/2 cup chopped walnuts (optional)
* Whipped cream topping (recipe below)
Whipped Cream Topping:
* 1 cup heavy cream
* 2 tbsp granulated sugar
* 1 tsp vanilla extract
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set aside.
2. In a large mixing bowl, whisk together the flour, baking soda, and salt.
3. In a separate mixing bowl, use an electric mixer to cream together the sugar and butter until light and fluffy.
4. Beat in the eggs one at a time, then stir in the mashed bananas, Greek yogurt, and vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chopped walnuts, if using.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 55-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
9. Remove from the oven and let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. For the whipped cream topping, beat the heavy cream, granulated sugar, and vanilla extract in a mixing bowl until stiff peaks form.
11. Spread the whipped cream on top of the cooled banana bread and serve.
Cook Time: 55-60 minutes
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Variations:
* Try adding different nuts like pecans or hazelnuts for a unique flavor.
* Substitute the Greek yogurt with sour cream for a tangier flavor.
* Add a pinch of cinnamon or nutmeg to the batter for an extra boost of flavor.
* Top with fresh fruit, such as strawberries or blueberries, for a pop of color and added flavor.
* Make individual banana bread muffins by dividing the batter among 12 muffin cups and baking for 20-25 minutes.
Enjoy your delicious Banana Bread with Whipped Cream Topping!
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