Treat Your Taste Buds to a Slice of Heaven: Banana Bread with Orange Zest Topping
Don't miss out on the opportunity to elevate your banana bread game with a burst of citrusy flavor! Try making this scrumptious Banana Bread with Orange Zest Topping at home, and get ready to impress your family and friends. Follow along to see the full recipe below.
Recipe: Banana Bread with Orange Zest Topping
Ingredients:
For the Banana Bread:
* 3 large ripe bananas, mashed
* 1 1/2 cups all-purpose flour
* 1 tsp baking powder
* 1/2 tsp baking soda
* 1/2 tsp salt
* 1/4 cup unsalted butter, melted
* 1 cup granulated sugar
* 2 large eggs
* 1/2 tsp vanilla extract
* 1/2 cup chopped walnuts (optional)
For the Orange Zest Topping:
* 1 orange, zested
* 2 tbsp granulated sugar
* 1 tsp orange extract
* 1/4 cup unsalted butter, softened
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 9×5-inch loaf pan and set it aside.
2. In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a separate bowl, combine the mashed bananas, sugar, melted butter, eggs, and vanilla extract. Stir until smooth.
4. Add the dry ingredients to the wet ingredients and stir until just combined. Fold in the chopped walnuts, if using.
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Bake for 55-60 minutes or until a toothpick inserted into the center of the bread comes out clean.
7. While the bread is baking, prepare the Orange Zest Topping. In a small bowl, mix together the orange zest, granulated sugar, and orange extract.
8. Once the bread is done baking, remove it from the oven and let it cool for 10 minutes.
9. Brush the Orange Zest Topping mixture evenly over the top of the warm bread.
10. Serve the banana bread warm or at room temperature.
Cook Time: 55-60 minutes
Prep Time: 20 minutes
Total Time: 1 hour 15 minutes
Variations:
* Substitute chopped pecans or hazelnuts for the walnuts for a different texture and flavor.
* Add a handful of dried cranberries or cherries to the batter for a fruity twist.
* Use brown sugar instead of granulated sugar for a richer flavor.
* Replace the orange zest with lemon zest for a bright and citrusy flavor.
Get baking and enjoy the sweet and tangy combination of banana bread and orange zest topping. Your taste buds will thank you!
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