Coconut Flour Banana Bread Gluten Free: A Delicious Must-Try!
Are you ready to indulge in a moist and flavorful gluten-free banana bread that's packed with nutritious ingredients? Look no further! This coconut flour banana bread recipe is a game-changer, and we're excited to share it with you. Don't forget to try it at home, and see the full recipe below!
Coconut Flour Banana Bread Gluten Free Recipe
Ingredients:
* 1 1/2 cups coconut flour
* 1/2 cup granulated sugar
* 1/2 cup unsweetened almond milk
* 3 large ripe bananas, mashed
* 2 large eggs
* 1/4 teaspoon salt
* 1/2 teaspoon baking soda
* 1/2 teaspoon vanilla extract
* 1/4 cup melted coconut oil
* 1/2 cup chopped walnuts (optional)
* 1 tablespoon honey (optional)
Instructions:
1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan with coconut oil.
2. In a large mixing bowl, combine the coconut flour, sugar, and baking soda.
3. In a separate bowl, whisk together the almond milk, mashed bananas, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until well combined.
5. Fold in the melted coconut oil and chopped walnuts (if using).
6. Pour the batter into the prepared loaf pan and smooth out the top.
7. If using, drizzle the honey over the top of the bread.
8. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
9. Remove from the oven and let cool for 10-15 minutes before transferring to a wire rack to cool completely.
Cook Time: 45-50 minutes
Prep Time: 15 minutes
Total Time: 60-65 minutes
Variations:
* Chocolate Chips: Add 1/2 cup of chocolate chips to the batter for a sweet treat.
* Cinnamon Swirl: Mix 1/4 teaspoon ground cinnamon with 1 tablespoon sugar and sprinkle over the batter before baking.
* Pecans: Substitute walnuts with 1/2 cup of chopped pecans for a delicious nutty flavor.
* Coconut Raisins: Add 1/4 cup of dried coconut flakes and 1/4 cup of raisins for an extra burst of flavor and texture.
* Gluten-Free Chocolate Chips: Use gluten-free chocolate chips to ensure that the entire recipe remains gluten-free.
Get creative and enjoy experimenting with different ingredients to create your own unique version of this delicious coconut flour banana bread!
Must Tried Recipes :
