Try Our Banana Bread Yogurt Dessert and Indulge in a Sweet Treat!
Don't forget to try making this delicious Banana Bread Yogurt Dessert at home! With its moist and creamy texture, sweet banana flavor, and crunchy topping, it's a dessert that's sure to please. See the full recipe below to get started!
Ingredients:
* 4 ripe bananas, mashed
* 1 cup plain yogurt (any type, such as Greek yogurt or coconut yogurt)
* 1/2 cup granulated sugar
* 1/4 cup all-purpose flour
* 1/2 teaspoon baking powder
* 1/4 teaspoon salt
* 1/4 cup unsalted butter, melted
* 1 large egg
* 1 teaspoon vanilla extract
* 1/4 cup chopped walnuts or pecans (optional)
* 1/4 cup brown sugar (optional)
* 1/4 cup crushed graham cracker or cookie crumbs (optional)
Instructions:
1. Preheat your oven to 350°F (180°C). Grease a 6-inch (15 cm) square baking dish or a 9×5-inch (23×13 cm) loaf pan.
2. In a large bowl, whisk together the flour, baking powder, and salt.
3. In a separate bowl, combine the mashed bananas, sugar, melted butter, egg, and vanilla extract. Whisk until smooth.
4. Add the dry ingredients to the wet ingredients and mix until just combined.
5. Fold in the chopped nuts, brown sugar, and crushed graham cracker or cookie crumbs (if using).
6. Pour the batter into the prepared baking dish or loaf pan.
7. Bake for 35-40 minutes for a 6-inch square or 50-60 minutes for a 9×5-inch loaf, or until a toothpick inserted into the center comes out clean.
8. Remove from the oven and let cool for 10-15 minutes before refrigerating until chilled.
Cook Time: 35-40 minutes (6-inch square) or 50-60 minutes (9×5-inch loaf)
Prep Time: 20 minutes
Total Time: 55-60 minutes (6-inch square) or 70-75 minutes (9×5-inch loaf)
Variations:
* Cinnamon Swirl Banana Bread Yogurt Dessert: Add 1/2 teaspoon ground cinnamon to the dry ingredients and a sprinkle of cinnamon sugar on top before baking.
* Peanut Butter Banana Bread Yogurt Dessert: Add 2 tablespoons creamy peanut butter to the wet ingredients and top with a peanut butter drizzle after baking.
* Chocolate Chip Banana Bread Yogurt Dessert: Add 1/2 cup semi-sweet chocolate chips to the batter and top with a chocolate ganache after baking.
* Coconut Banana Bread Yogurt Dessert: Replace the all-purpose flour with 1 cup coconut flour and add 1/4 cup shredded coconut to the batter.
* Gluten-Free Banana Bread Yogurt Dessert: Replace the all-purpose flour with 1 cup gluten-free flour blend and add 1 tablespoon xanthan gum to the batter.
Enjoy your delicious Banana Bread Yogurt Dessert and don't forget to experiment with these variations to create your own unique flavor combinations!
Must Tried Recipes :
