Almond Flour Banana Bread Dairy Free

Almond Flour Banana Bread Dairy Free

Try Almond Flour Banana Bread Dairy Free at Home!

Get ready to indulge in a delicious and moist banana bread that's not only dairy-free but also made with the goodness of almond flour. This recipe is perfect for those looking for a gluten-free and vegan option. Don't miss out on trying this amazing treat, follow the recipe below and make it at home today!

Recipe: Almond Flour Banana Bread Dairy Free

Ingredients:

* 1 1/2 cups almond flour
* 1/2 cup granulated sugar
* 1/4 cup unsweetened applesauce
* 2 ripe bananas, mashed
* 2 large eggs
* 1 teaspoon vanilla extract
* 1/2 teaspoon baking soda
* 1/4 teaspoon salt
* 1/4 cup melted coconut oil
* 1/4 cup chopped walnuts (optional)
* 1/4 cup chocolate chips (optional)

Instructions:

1. Preheat the oven to 350°F (180°C). Grease a 9×5-inch loaf pan with non-stick spray or coconut oil.
2. In a large mixing bowl, combine the almond flour, granulated sugar, baking soda, and salt.
3. In a separate bowl, whisk together the unsweetened applesauce, mashed bananas, eggs, and vanilla extract.
4. Add the wet ingredients to the dry ingredients and stir until well combined.
5. Fold in the melted coconut oil, chopped walnuts, and chocolate chips (if using).
6. Pour the batter into the prepared loaf pan and smooth the top.
7. Bake for 45-50 minutes or until a toothpick inserted into the center of the bread comes out clean.
8. Remove the bread from the oven and let it cool in the pan for 10 minutes.
9. Transfer the bread to a wire rack to cool completely.

Cook Time: 45-50 minutes
Prep Time: 15 minutes
Total Time: 1 hour 20 minutes

Variations:

* Cinnamon Swirl Version: Add an extra 1/2 teaspoon of cinnamon to the batter and swirl a mixture of 2 tablespoons of honey and 1 tablespoon of cinnamon on top of the batter before baking.
* Raisin Version: Add an extra 1/4 cup of raisins to the batter for an extra source of sweetness.
* Nutella Version: Add 2 tablespoons of Nutella to the batter for a chocolate-hazelnut twist.
* Pecan Version: Substitute chopped pecans for the walnuts for a different texture and flavor.

Enjoy your delicious Almond Flour Banana Bread Dairy Free!

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