Try Banana Bread Almond Flour Vegan at home, it's a game-changer! Click here for the full recipe and get ready to indulge in the moistest, most delicious banana bread you've ever tasted.
Recipe: Banana Bread Almond Flour Vegan
Ingredients:
* 3 large ripe bananas, mashed
* 1 1/2 cups almond flour
* 1/2 cup coconut sugar
* 1/4 cup unsweetened applesauce
* 1/2 teaspoon baking soda
* 1 teaspoon vanilla extract
* 1/2 teaspoon salt
* 1/4 cup melted coconut oil
* 2 large egg replacers (such as flax or chia eggs or Ener-G Egg Replacer)
* 1/2 cup chopped walnuts (optional)
* 1 tablespoon honey or maple syrup (optional)
Instructions:
1. Preheat the oven to 350°F (175°C). Grease a 9×5-inch loaf pan with non-stick cooking spray or coconut oil.
2. In a large mixing bowl, combine the mashed bananas, almond flour, coconut sugar, applesauce, baking soda, vanilla extract, and salt. Mix well until smooth.
3. Add the melted coconut oil, egg replacers, and mix until fully incorporated.
4. If using, add the chopped walnuts and honey or maple syrup. Mix until well combined.
5. Pour the batter into the prepared loaf pan and smooth the top.
6. Bake for 50-60 minutes, or until a toothpick inserted into the center of the bread comes out clean.
7. Remove from the oven and let cool on a wire rack for 10-15 minutes before transferring to a plate or serving dish.
Cook Time: 50-60 minutes
Prep Time: 15 minutes
Total Time: 65-75 minutes
Variations:
* Chocolate Chip Banana Bread: Add 1/2 cup dark chocolate chips and 1 tablespoon cocoa powder to the batter.
* Cinnamon Raisin Banana Bread: Add 1/2 teaspoon ground cinnamon and 1/4 cup raisins to the batter.
* Pecan Banana Bread: Replace walnuts with 1/2 cup chopped pecans and add 1 teaspoon cinnamon.
* Gluten-Free Banana Bread: Use gluten-free almond flour and omit the hemp seeds.
* Nut-Free Banana Bread: Replace almond flour with oat flour and omit the walnuts and pecans.
Tips and Substitutions:
* For an extra moist banana bread, use 4 bananas instead of 3.
* Replace coconut sugar with honey or maple syrup if preferred.
* Use unsweetened applesauce instead of coconut sugar for a lower-carb version.
* For a nut-free and gluten-free version, use oat flour and omit the walnuts and pecans.
Get ready to indulge in the most delicious Banana Bread Almond Flour Vegan recipe ever! With its moist and fluffy texture, this recipe is perfect for anyone looking for a healthier, vegan banana bread option.
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