Indulge in the Deliciousness of Banana Bread Almond Flour Cookies!
Don't miss out on the opportunity to try these scrumptious Banana Bread Almond Flour Cookies at home! With their moist and chewy texture, reminiscent of freshly baked banana bread, and a hint of almond flour's nutty flavor, these cookies are a game-changer. And the best part? You can easily customize them to suit your taste preferences by experimenting with different variations. But for now, let's dive into the complete recipe!
Banana Bread Almond Flour Cookies Recipe:
Ingredients:
* 1 1/2 cups almond flour
* 1/2 cup coconut sugar
* 1/4 cup unsalted butter, softened
* 2 large eggs
* 2 ripe bananas, mashed
* 1 teaspoon vanilla extract
* 1/2 teaspoon salt
* 1/4 teaspoon baking soda
* 1/4 cup chopped walnuts (optional)
* 1/4 cup dark chocolate chips (optional)
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the almond flour, coconut sugar, and salt.
3. In a separate bowl, cream together the softened butter and eggs until light and fluffy. Add the mashed bananas and vanilla extract, mixing until well combined.
4. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms. Fold in the chopped walnuts and dark chocolate chips, if using.
5. Scoop the dough into balls, about 1 tablespoon each, and place them on the prepared baking sheet, leaving about 2 inches of space between each cookie.
6. Bake for 12-14 minutes or until the edges are lightly golden.
7. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Cook Time: 12-14 minutes
Prep Time: 10 minutes
Total Time: 22-26 minutes
Variations:
* Peanut Butter Banana Cookies: Add 2 tablespoons of creamy peanut butter to the dough for added richness and flavor.
* Cinnamon Sugar Cookies: Sprinkle a pinch of cinnamon sugar on top of the cookies before baking for an extra burst of flavor and aroma.
* Oatmeal Banana Cookies: Add 1/2 cup rolled oats to the dough for a textured and wholesome twist.
* Espresso Chocolate Chip Cookies: Add 1 teaspoon of instant espresso powder and 1/4 cup of dark chocolate chips for a mocha-flavored cookie.
Get creative and experiment with different combinations to create your unique versions of Banana Bread Almond Flour Cookies!
Happy baking!
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