Creamy Tomato Tortellini is a rich and indulgent pasta dish that is perfect for a cozy evening at home. With its tender tortellini filled with creamy mozzarella and Parmesan cheese, swimming in a velvety sauce made with fresh tomatoes and aromatic garlic, this dish is sure to become a new favorite. The combination of flavors and textures is simply divine, and it's easy to make in large quantities, making it perfect for a family dinner or a potluck. Whether you're in the mood for something comforting or just need a break from the usual tomato sauce and ground beef, Creamy Tomato Tortellini is a game-changer.
Recipe:
Servings: 6-8
Prep Time: 20 minutes
Cook Time: 15-20 minutes
Total Time: 35-40 minutes
Ingredients:
* 1 pound cheese-filled tortellini (such as ricotta or Parmesan-filled)
* 2 tablespoons butter
* 1 medium onion, finely chopped
* 3 cloves garlic, minced
* 2 cups fresh tomatoes, diced (or 1 can of crushed tomatoes)
* 1 cup heavy cream
* 1 cup grated Parmesan cheese
* 1/4 cup chopped fresh parsley
* Salt and pepper, to taste
* Optional: 1/4 cup chopped fresh basil, 1/2 cup cooked chicken or sausage, 1 cup diced bell peppers
Instructions:
1. Bring a large pot of salted water to a boil and cook the tortellini according to the package instructions. Reserve 1 cup of pasta water before draining.
2. In a large skillet, melt the butter over medium heat. Add the chopped onion and cook until softened, about 3-4 minutes.
3. Add the minced garlic and cook for an additional minute, until fragrant.
4. Add the diced tomatoes, salt, and pepper. Cook for 5-7 minutes, stirring occasionally, until the tomatoes have broken down and the sauce has thickened.
5. Stir in the heavy cream and bring the sauce to a simmer. Let it cook for 2-3 minutes, until slightly thickened.
6. Add the Parmesan cheese and stir until melted. If the sauce becomes too thick, add a bit of the reserved pasta water.
7. Add the cooked tortellini to the skillet and toss to combine with the sauce. If using, add the chopped basil, chicken, or sausage and stir to combine.
8. Serve hot, topped with additional Parmesan cheese and parsley if desired.
Variations:
* Add some spice to your Creamy Tomato Tortellini by sautéing some red pepper flakes or diced jalapeños with the onion and garlic.
* Make it a hearty meal by adding some diced cooked sausage or chicken to the sauce.
* Change up the fresh tomatoes for roasted or sun-dried tomatoes for a deeper flavor.
* Add some color and texture with some sautéed bell peppers or sliced mushrooms.
* Try using different types of cheese, such as mozzarella or provolone, for a unique flavor profile.
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