Quick Easy Ground Turkey Dinner
A Quick Easy Ground Turkey Dinner is a comforting and satisfying meal that can be prepared in no time. With its rich flavors and tender texture, it's a perfect option for a busy weeknight dinner. This recipe is adaptable and can be modified to suit your taste preferences and dietary needs. By using ground turkey and a variety of spices, you can create a delicious and easy meal that's sure to please the whole family.
Recipe:
Ingredients:
* 1 lb ground turkey
* 1 onion, finely chopped
* 2 cloves of garlic, minced
* 1 tablespoon olive oil
* 1 teaspoon paprika
* 1 teaspoon cumin
* Salt and pepper, to taste
* 1 cup frozen peas and carrots
* 1 cup cooked rice
* 1 cup shredded cheddar cheese
* Optional: 1 can of diced tomatoes, 1/4 cup chopped fresh cilantro
Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a large skillet, heat the olive oil over medium-high heat. Add the chopped onion and cook until softened, about 3-4 minutes.
3. Add the minced garlic and cook for an additional minute.
4. Add the ground turkey and cook, breaking it up with a spoon, until it's no longer pink, about 5-6 minutes.
5. Stir in paprika, cumin, salt, and pepper.
6. Add the frozen peas and carrots and stir until thawed and combined.
7. Transfer the mixture to a 9×13 inch baking dish.
8. Top with cooked rice, shredded cheese, and optional diced tomatoes and cilantro.
9. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
Cook Time: 20-25 minutes
Prep Time: 15 minutes
Total Time: 35-40 minutes
Variations:
* Add diced bell peppers for an extra crunch and flavor.
* Use seasoned salt instead of regular salt for added flavor.
* Replace ground turkey with ground beef or chicken for a different twist.
* Add a splash of hot sauce for a spicy kick.
* Use cooked pasta instead of rice for a carb swap.
* Top with sour cream, diced avocado, or sliced jalapeños for added flavor and texture.
Enjoy your Quick Easy Ground Turkey Dinner!
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