Mary Me Chicken Recipe Oven: A Flavorful and Easy-to-Make Dish
Mary Me Chicken Recipe Oven is a mouth-watering dish that combines the juiciness of chicken with a rich and savory sauce, all baked to perfection in the oven. This recipe is perfect for a weeknight dinner or a weekend gathering, and can be easily customized to suit your taste preferences. With its simple ingredients and straightforward instructions, you'll be enjoying a delicious meal in no time. Plus, the addition of flavorful herbs and spices takes this dish to the next level, making it a crowd-pleaser for anyone who tries it.
Ingredients:
* 1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch pieces
* 1/4 cup olive oil
* 2 cloves garlic, minced
* 1 teaspoon dried thyme
* 1/2 teaspoon paprika
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
* 1 cup chicken broth
* 1 cup heavy cream
* 2 tablespoons butter
* 2 tablespoons chopped fresh parsley
* 2 tablespoons chopped fresh chives
* 1 cup shredded cheddar cheese (optional)
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large bowl, whisk together the olive oil, garlic, thyme, paprika, salt, and pepper. Add the chicken and toss to coat.
3. In a separate bowl, whisk together the chicken broth and heavy cream.
4. In a 9×13 inch baking dish, arrange the chicken in a single layer. Pour the cream mixture over the chicken, then dot the top with the butter.
5. Sprinkle the parsley, chives, and cheddar cheese (if using) over the top of the chicken.
6. Cover the dish with aluminum foil and bake for 45 minutes.
7. Remove the foil and continue baking for an additional 15-20 minutes, or until the chicken is cooked through and the sauce is bubbly.
Cook Time: 60-65 minutes
Prep Time: 20 minutes
Total Time: 80-85 minutes
Variations:
* Spicy Version: Add a pinch of red pepper flakes to the cream mixture for an extra kick of heat.
* Mushroom Version: Add 1 cup sliced mushrooms to the baking dish along with the chicken.
* Sun-dried Tomato Version: Add 1/4 cup chopped sun-dried tomatoes to the cream mixture for a burst of bright flavor.
* Bacon Version: Add 4-6 slices of crumbled bacon to the baking dish along with the chicken for a smoky flavor.
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